1. Monitor the quality aspects of incoming raw materials to the organization and the products that are ready to be shipped
2. Ensure that manufactured products meet the specified quality standards set by the organization before being sent to customers
4. Carry out a full study of and life cycle of the product before you carry it out to the market
5. Development of new products or discovering new knowledge for improving the effectiveness of existing products
6. Should have knowledge about food laws & regulation
7. Candidate should be able to implement food laws & hygiene protocols and monitor food processes
8. Candidate should be able to collect random samples & do further analysis of the same
9. Maintain purchase orders of all the lab inventory
10. Develop standards & identify issues in the production line

Who can apply:

1. Knowledge of MS Excel, Word, and emails and will have to maintain paperwork as well
2. Flexible shift
3. Male candidates only
4. Dairy tech or food tech graduates preferred

Additional Information:

1. Plant-based job (10 hrs shift) and will be working on festivals like Diwali, Ganpati, Dussehra, Holi, and Parsi new year
2. The person will live with us as accommodation will be provided by the company